So someone failed to pick up the wine today. I guess I could have but I guess I forgot too. Sad Thursday. What is Grey's Anatomy and Private Practice going to be without the wine?! Sigh...
Anyway, I pinterest"ed" another meal tonight...
Taco Pizza!!
Of course it was Mmmm good! Since I got hounded for not posting a recipe last time, here it goes:
1 lb. ground beef
1 envelope taco seasoning mix
2 (8 oz.) cans Pillsbury crescent rolls
1 (16 oz.) can refried beans (I used the jalapeƱo kind
2-3 cups shredded cheddar cheese or Mexican blend
1/2 cup chopped tomatoes
1/4 cup sliced black olives
4 green onions, chopped
1. Heat oven to 375 degrees
2. Brown ground beef and drain. Add taco seasoning to the ground beef according to the package directions
3. Unroll crescent rolls into rectangles. Place in ungreased 11 1/2 inch x 16 1/2 inch jelly roll pan or cookie sheet. Press dough over the bottom and 1/2 inch up sides to form crust. Bake at 375 oven for 11 to 13 minutes or just until golden brown
4. Microwave beans in a microwave safe bowl for 1 minute. Carefully spread beans over warm crust creating a thin layer
5. Top with cooked beef mixture, sprinkle with cheese followed by tomatoes, black olives and green onion. Return to oven for 3-6 more minutes until cheese is melted. Serve immediately. Makes 12 main dish servings or 48 appetizers.
I however, did not use black olives or green onions. I just did half tomatoes since Trevor doesn't like tomatoes and lettuce. :)
Remember how I mentioned a while back about a trip to South Dakota? Ya, well it's getting closer! I'm pretty excited. I'm crossing my fingers for cooler weather!!! What I'm not excited about is the closer it gets to leaving the more I have to do...
Hip-hip-hooray! Not.
& this is life as I know it...
<3






